Tiramisu Muffin

Muffin Break is bringing a taste of Italy to New Zealand with the launch of our new Tiramisu Muffin, available for a limited time from Friday 9 October. Inspired by the classic dessert, each muffin is baked fresh in store. It has a marbled espresso and cocoa crumb and a creamy mascarpone centre, and it is brushed with real espresso while still warm. It is finished with mascarpone cream, a ladyfinger biscuit and a dusting of cocoa.

The Tiramisu Muffin is the perfect pick-me-up for shoppers, whether they’re enjoying it with a coffee in store or taking one to go. It’s only available for a limited time, so visit Muffin Break to try it while it lasts.

*Only at Muffin Break from 9 October – 8 November 2026.